Every Monday morning, school nutrition staff see the same thing: students eagerly lining up for breakfast after a weekend without enough to eat. These aren't isolated incidents—they're symptoms of a national crisis.
The hardest-hit communities: Black and Latino households face food insecurity at more than double the rate of White households (23.3% and 21.9% vs 9.9%). Southern states like Arkansas, Mississippi, and Louisiana see nearly 1 in 4 children struggling with hunger.
For many students, school meals are their main source of nutrition. When school closes for weekends or summer break, that safety net disappears. Summer hunger spikes dramatically—only 30 out of every 100 students who need meals actually receive them when school is out.
Perhaps most troubling is the "gap group"—families earning just above the cutoff for free meals but still struggling to afford lunch. These children come to school without lunch money yet don't qualify for assistance, accumulating debt or going hungry.